ingredients
1 pack Oreos
8oz whipped cream cheese (at room temperature)
3 boxes Baker's white chocolate
directions
1) Food process oreos into fine powder

2) Mix with cream cheese. Roll into balls.

3) Place onto wax paper on a cookie sheet. Refrigerate for 30 min (to set).

4) Melt chocolate. (Follow directions on the Baker's box.)

5) Cover balls with chocolate.

6) Let chocolate set.

No comments:
Post a Comment